West Virginia Cottage Food Frosting Rules
Cream Cheese Frosting:Not Allowed
Cream Cheese Frosting
Not Allowed
Annual Limit
No annual limit
Online Orders
Allowed
West Virginia's cottage food law applies only to shelf-stable non-potentially hazardous products. Cream cheese frosting requires refrigeration and is explicitly not allowed.
You can:
- ✓Use traditional buttercream (butter + powdered sugar) as a shelf-stable alternative
- ✓Use royal icing, room-temperature ganache, or fondant
- ✓Sell unfrosted baked goods under West Virginia's cottage food exemption
You cannot:
- ✗Use cream cheese, mascarpone, or whipped cream frostings on cottage food products
- ✗Sell any products that require refrigeration under the cottage food exemption
Sell your West Virginia baked goods with compliant labeling.
endvr's label maker helps you create West Virginia-compliant labels for all your cottage food products.
