Idaho's cottage food law allows individuals to produce and sell certain homemade food products directly from a private residential kitchen without needing a commercial facility. The law covers non-potentially-hazardous foods, meaning products that don't require refrigeration to stay safe. This includes a broad range of baked goods, jams, candies, and similar shelf-stable items made by you or a member of your household.
You can sell your products directly to consumers through farmers markets, roadside stands, fairs, and similar in-person venues. Idaho also permits online sales, so you can take orders through a website or social media. However, you cannot ship your products through a carrier like USPS or UPS. All sales must result in direct, in-person delivery to the customer within Idaho.
Idaho caps cottage food revenue at $35,000 per year in gross sales. You don't need a permit, license, or inspection to get started, which makes the barrier to entry lower than in many other states. All products must be properly labeled with your name, address, and a state-required disclaimer. That combination of online sales access and no permit requirement gives your Idaho cottage food business a strong foundation to build on.
Annual Limit
$35,000/year
Permit Required
No
Online Orders
Allowed
Shipping
Not Allowed
Built for Idaho bakers
endvr's label maker automatically includes your state's required disclaimer, allergen info, and net weight — so your labels are always inspection-ready.
Idaho allows online orders
Since Idaho permits online cottage food sales, endvr gives you a branded storefront where customers can browse, preorder, and pay — no website required.
Bill tracking data provided by LegiScan